The compact dicing and strip cutting machine opens up a broad spectrum of slicing and grating possibilities.
The spacious cutting chamber enables the product to be loaded easily without the inconvenience of pre-cutting
When performance and precision align, PUMA certainly makes
the cut, even at speeds of up to 400 cuts per minute (with the double blade).
This is true for cutlets, steaks, schnitzel, pork belly, bacon or German meatloaf, or whether it's fresh, chilled or frozen down to -4 °C / 24.8 °F. Since the blade is connected directly to the drive motor, nearly 100 % of the power from the motor can be
harnessed during slicing